→ Dairy Base
01 - 8 oz cream cheese, softened to room temperature
02 - 1 cup sharp cheddar cheese, freshly grated
03 - 2 tbsp sour cream
→ Fresh Herbs
04 - 2 tbsp fresh chives, finely minced
05 - 1 tbsp fresh dill, finely chopped
06 - 1 tbsp fresh flat-leaf parsley, finely chopped
→ Seasonings
07 - 1 small garlic clove, pressed or minced
08 - ½ tsp freshly grated lemon zest
09 - ¼ tsp freshly ground black pepper
10 - Salt to taste
→ Optional Garnish
11 - Additional fresh herbs, chopped
12 - Radish slices or edible flowers