Side Dishes

Crispy golden potatoes tossed with aromatic garlic and herbs for a simple, flavorful side.

Carrots shine in a honey-butter glaze, gently cooked and garnished with parsley for light, savory sweetness.

Roasted green beans with garlic and Parmesan make a bright and savory side that’s quick and delicious.

Colorful root vegetables caramelized with herbs and olive oil, a warm and flavorful side.

Rice cooked with aromatic herbs and vegetables for a flavorful, light side dish.

Rich, velvety cheese sauce ideal for enhancing pasta, veggies, or baked meals quickly.

A vibrant tangy-sweet cranberry blend ideal for complementing various holiday and savory dishes.

Crusty bread enriched with garlic butter, baked until golden and fragrant for a tasty side.

Crisp romaine paired with crunchy croutons and a flavorful creamy Parmesan dressing.