Side Dishes

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Side Dishes Collection

Warm, glazed carrots: a vibrant, glistening side, perfect for your holiday meal.
Glazed Carrots Butter Honey

Tender carrots simmered and coated in a buttery honey glaze with a hint of sweetness.

This image shows vibrant, caramelized roasted root vegetables, a perfect balsamic-glazed side dish.
Roasted Root Vegetables Balsamic

Seasonal roots caramelized and glazed with balsamic for a flavorful, vibrant side dish.

A close-up of beautifully textured oven baked potato wedges, offering satisfying crunch and delicious savory flavor.
Crispy Oven Baked Potato Wedges

Golden crunchy potato wedges seasoned with smoked paprika, baked for a crispy outside and fluffy inside.

Roasted Brussels sprouts with savory turkey bacon, finished with balsamic glaze on a rustic plate.
Roasted Brussels Sprouts Bacon

Crispy Brussels sprouts and turkey bacon combine for a flavorful, healthy side dish.

Hearty vegan cauliflower steaks with smoky paprika and tangy tahini sauce on a plate.
Roasted Cauliflower with Tahini

Golden roasted cauliflower steaks served with a creamy, tangy tahini dressing for a satisfying plant-based dish.

Glistening pomegranate arils and sliced kiwi top a chilled bowl of the Winter Fruit Salad with Pomegranate and Lime, ready for a light lunch.
Winter Fruit Salad Lime

A refreshing blend of pomegranate, citrus, and lime with a hint of honey and fresh mint.

Golden roasted cauliflower with turmeric and cumin in a bowl, garnished with fresh cilantro and lemon wedges.
Roasted Cauliflower Turmeric Cumin

Golden cauliflower florets roasted with turmeric, cumin, and herbs for a vibrant, healthy side.

Tender Roasted Carrot Sticks with crisp edges, tossed in olive oil and herbs, perfect for a healthy side dish.
Sweet caramelized carrot sticks

Tender caramelized carrot sticks, roasted to sweet perfection with smoky and savory hints.